Meet our (totally VEGAN) Petit Slab Cake, inspired by the creations of our wonderful friend Dassi Klepfisz of SHE Creations in Melbourne, Australia. This princess is the perfect party companion for guilt-free indulging with her cashew nut buttercream, coconut cream dark chocolate ganache, vegan caramel drizzle and fresh fruit. She’s dairy and egg-free with a gluten-free option available too!
*PLEASE NOTE: All goods are produced in a kitchen that works with dairy, nuts and nut products.
Please check the calendar below for our availability: